Pork Chop Supreme

Savor the Comfort of Pork Chop Supreme

Bring warmth and richness to your dinner table with this Pork Chop Supreme recipe, a satisfying bake that combines tender pork, soft potatoes, and a creamy onion sauce. It’s a simple yet hearty dish that fills your home with delicious aromas and classic flavors.

Whether you’re cooking for a weeknight family meal or want a dish that feels extra cozy on a chilly evening, this comforting pork casserole will leave everyone asking for seconds.

Ideal for feeding a hungry crowd or making ahead for busy days, this recipe wraps together homestyle comfort and savory goodness in one easy-to-make dish.

Hearty and Delicious: Your Go-To Pork Chop Supreme Recipe

This Pork Chop Supreme is more than just another pork dish—it’s a crowd-pleaser that layers flavor with every bite. The golden brown sear on the chops adds depth, while the slow oven bake tenderizes them beautifully. Paired with thinly sliced potatoes and a creamy French onion blend, every forkful delivers creamy, savory goodness.

Looking for more dinner ideas packed with comfort? Try this rich Cream of Mushroom Chicken for another creamy baked classic.

Pro Tips for the Perfect Pork Chop Supreme:

1. Sear for Flavor: Browning the pork chops before baking gives them a golden crust and boosts flavor.
2. Slice Potatoes Evenly: Uniform slices help the potatoes cook through evenly and absorb the sauce better.
3. Use a Deep Dish: A deeper baking dish helps keep all the creamy sauce nestled around the pork and potatoes.
4. Cover While Baking: Tenting with foil traps moisture, ensuring juicy pork and soft potatoes every time.
5. Let it Rest: After baking, allow the dish to rest before serving. It thickens the sauce and enhances the flavors.

Craving a lighter dinner idea? The Creamy Dill Salmon offers a flavorful seafood alternative that’s quick and nourishing.

Pork Chop Supreme Recipe:

• Preparation time: 15 minutes
• Cooking time: 1 hour
• Servings: 6
• Equipment: Large skillet, 9×13 baking dish, mixing bowl

Deliciously tender and full of creamy flavor, this Pork Chop Supreme transforms a handful of simple ingredients into a satisfying baked dinner your family will adore.

Ingredients:

• 6 boneless pork chops
• 2 tablespoons olive oil
• 4 medium potatoes, peeled and thinly sliced
• 1 packet French onion soup mix
• 1 can cream of onion soup
• ¼ cup milk
• Salt and pepper to taste

Directions:

1. Preheat and Prep: Preheat the oven to 350°F. Season pork chops with salt and pepper on both sides.
2. Brown the Pork: In a skillet over medium-high heat, add olive oil and brown the pork chops for 2–3 minutes per side. Set aside.
3. Layer the Dish: Arrange the sliced potatoes in an even layer on the bottom of a 9×13 baking dish.
4. Add Pork: Place the browned pork chops on top of the potatoes.
5. Mix the Sauce: In a bowl, stir together the milk, cream of onion soup, and French onion soup mix until smooth.
6. Combine and Bake: Pour the soup mixture evenly over the pork chops and potatoes. Cover with foil.
7. Bake: Bake uncovered for 1 hour or until the pork is fully cooked and potatoes are tender. Let rest before serving.

Enjoy Every Savory Bite

Pork Chop Supreme delivers a classic baked flavor with creamy sauce and tender pork that melts in your mouth. It’s great served alongside roasted vegetables or even a crisp green salad.

Searching for more cozy casserole ideas? The Amazing Forgotten Chicken and Chicken and Stuffing Casserole are reader favorites on Jennifer Cooking. Or try the Chicken Broccoli Rice Casserole for a wholesome, veggie-filled twist.

Still craving pork? The Juicy, Flavorful Smothered Pork Chops is another flavorful recipe you won’t want to miss. For something sweet after dinner, pair this hearty meal with our Pineapple Pie Recipe with Cream Cheese for the perfect ending.

Print

📖 Recipe