Beef Tips and Gravy (Stove Top or Crock Pot!)

Savor the Rich Comfort of Homemade Beef Tips and Gravy

Transform your dinner routine with this soul-warming Beef Tips and Gravy recipe that brings together tender chunks of sirloin and a rich, savory gravy. Furthermore, this versatile dish offers both stovetop and slow cooker options to suit your schedule.

Looking for a hearty meal that satisfies both comfort food cravings and the need for a proper dinner? In addition, this classic dish delivers restaurant-quality taste with simple home cooking techniques. Moreover, it pairs beautifully with various sides, making it a perfect choice for family gatherings or cozy weeknight dinners.

Master the Art of Beef Tips and Gravy

This timeless Beef Tips and Gravy recipe combines perfectly seasoned beef with a velvety gravy that's sure to become a family favorite. If you enjoy this hearty dish, you might also love our Slow Cooker Beef Stew for another comforting meal option. Additionally, the cooking process ensures each bite is tender and flavorful, while the gravy brings everything together in perfect harmony.

Essential Tips for Perfect Beef Tips and Gravy:

1. Quality Meat Selection: Choose well-marbled sirloin tips for the best texture and flavor, similar to how we select meat for our Garlic Butter Steak Bites and Potatoes.
2. Temperature Control: Maintain consistent heat throughout cooking to ensure even browning and prevent toughening of the meat.
3. Gravy Perfection: Achieve the ideal gravy consistency by gradually adding cornstarch and constantly stirring.
4. Seasoning Balance: Layer flavors throughout cooking, tasting and adjusting as needed.
5. Resting Time: Let the dish rest briefly before serving to allow flavors to meld perfectly.

Classic Beef Tips and Gravy Recipe

For those who love hearty beef dishes, you might also enjoy our Ultimate Pork Chops recipe for another delicious dinner option.

• Preparation time: 15 minutes
• Cooking time: 25 minutes
• Servings: 4
• Equipment: Large skillet or slow cooker, measuring spoons, mixing bowls

Transform your kitchen into a haven of comfort food aromas with this satisfying dish. For more comfort food inspiration, check out our Philly Cheesesteak Casserole.

Ingredients:

• 1½ pounds sirloin tips
• 3 tablespoons flour
• 3 tablespoons olive oil
• 2 tablespoons butter
• 1 small yellow onion, diced
• 3 cloves garlic, minced
• 2 cups beef broth
• 1 beef bouillon cube
• 1½ teaspoons Worcestershire sauce
• Various seasonings (detailed below)
• 3 tablespoons cornstarch + ¼ cup cold water

Beef Seasoning Mix:

• 1 teaspoon brown sugar
• ¼ teaspoon black pepper
• ½ teaspoon each: salt, garlic powder, onion powder, chili powder, paprika

Gravy Seasonings:

• ¼ teaspoon each: dried thyme, dried rosemary
• 1 teaspoon onion powder
• ½ teaspoon garlic powder

Looking for more gravy-based recipes? Try our Crock Pot Chicken and Gravy for another delicious option.

Directions:

1. Prepare the Seasonings: Combine beef seasoning ingredients in a small bowl.
2. Season the Meat: Cut beef into 1-inch cubes, discarding excess fat. Coat with seasoning mixture, then dust with flour.
3. Brown the Beef: Heat olive oil over medium-high heat. Brown meat in batches, about 45 seconds per side.
4. Create the Base: Sauté onions in butter until soft, then add garlic and cook briefly.
5. Build the Gravy: Add broth, bouillon, and seasonings. Bring to a boil, then thicken with cornstarch slurry.
6. Finish and Serve: Return beef to pan, simmer until tender and serve hot.

Ready to Serve!

This Beef Tips and Gravy recipe delivers a perfect blend of tender meat and rich gravy, ideal for serving over mashed potatoes, rice, or egg noodles.

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